This Garlic Parmesan Chicken and Potatoes One-Pan Dinner is the ultimate solution to a busy weeknight when you crave comfort food with minimal effort. In just one pan, juicy chicken breasts bake alongside crispy, golden potatoes, all tossed in garlic, herbs, and Parmesan cheese. The savory flavors meld together beautifully, creating a simple yet satisfying meal that will quickly become a family favorite.
Plus, it’s easy to customize! Add more vegetables, switch up the seasonings, or even try a different cheese – the possibilities are endless. With minimal prep and cleanup, this is the perfect dish to get on the table in no time. Whether you’re cooking for a crowd or just looking for a stress-free meal, this one-pan wonder has got you covered.
Full Recipe:
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4 boneless skinless chicken breasts
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4 large potatoes, diced
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3 tablespoons olive oil
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4 cloves garlic, minced
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1/2 cup grated Parmesan cheese
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1 teaspoon dried oregano
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1 teaspoon dried basil
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Salt and pepper to taste
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Fresh parsley for garnish (optional)
Directions:
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Preheat your oven to 400°F (200°C).
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In a large bowl, toss diced potatoes with 1 tablespoon olive oil, salt, pepper, oregano, and basil. Spread the potatoes evenly on a baking sheet.
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Season chicken breasts with salt, pepper, and minced garlic. Sprinkle with grated Parmesan cheese.
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Heat the remaining olive oil in a large skillet over medium-high heat. Sear the chicken breasts for 2-3 minutes on each side, until golden brown.
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Transfer the chicken to the baking sheet with the potatoes. Bake for 25-30 minutes, or until the chicken is cooked through and the potatoes are tender and crispy.
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Garnish with fresh parsley before serving.
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes
Kcal: 450 kcal | Servings: 4 servings
Why One-Pan Meals are a Game-Changer
One-pan meals are a lifesaver for anyone looking to cut down on prep time and minimize dishes after cooking. The concept is simple: toss all the ingredients onto one pan, and let the oven do the hard work. The result? A complete meal with minimal mess and maximum flavor. The beauty of one-pan dishes, like this garlic Parmesan chicken and potatoes, lies in their versatility. You can customize the ingredients to your liking, and everything cooks together in harmony, so each bite is packed with a mix of delicious flavors.
The convenience of one-pan meals makes them ideal for busy weeknights, but they’re also great for meal prep. Cooking once, and having leftovers for the next day or two, allows you to enjoy a home-cooked meal without spending hours in the kitchen. Whether you’re a novice cook or a seasoned pro, this recipe offers a no-fuss approach to preparing a hearty and satisfying dinner.
The Perfect Balance of Flavors
The garlic Parmesan chicken and potatoes are the perfect combination of savory, salty, and rich. The garlic infuses the chicken and potatoes with a deep, aromatic flavor, while the Parmesan cheese adds a satisfying umami element. As the chicken bakes, the cheese melts into the potatoes, creating a crispy, golden crust that’s both comforting and irresistible.
To make this dish even more flavorful, the addition of herbs like oregano and basil elevates it, giving the meal a burst of freshness. These classic Italian herbs blend perfectly with the garlic and Parmesan, creating a rich flavor profile that is universally loved. The balance of these ingredients makes this dish not only easy to prepare but also an instant crowd-pleaser.
Healthy Comfort Food at Its Best
One of the best things about this garlic Parmesan chicken and potatoes recipe is that it’s both healthy and comforting. Chicken breasts are a lean protein that’s packed with essential nutrients like vitamins and minerals, making them a great choice for a balanced meal. The potatoes provide fiber and carbohydrates, giving you the energy you need without being too heavy.
Baking the chicken and potatoes in the oven helps to reduce the amount of oil used in cooking, which makes this dish a lighter alternative to traditional fried or sautéed options. The garlic and Parmesan add flavor without the need for excessive butter or cream, making this dish lower in calories and fat while still offering all the richness of comfort food.
This recipe also offers great flexibility if you’re looking to adapt it to different dietary needs. If you’re following a gluten-free or low-carb lifestyle, you can enjoy this meal without worrying about any hidden gluten or excess carbs. For those following a keto or paleo diet, simply adjust the ingredients and seasonings to meet your needs, and you’ll have a dish that fits perfectly into your eating plan.
Tips and Tricks for Perfecting This One-Pan Dinner
While this garlic Parmesan chicken and potatoes one-pan dinner is incredibly easy to make, there are a few tips that will help you achieve the best results:
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Evenly cut the potatoes: To ensure that the potatoes cook evenly, be sure to cut them into uniform pieces. This will help them crisp up perfectly while the chicken cooks.
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Use a hot oven: The key to getting that crispy, golden finish on both the chicken and potatoes is to bake them at a high temperature (400°F or 200°C). This will give the dish that restaurant-quality crispiness.
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Don’t overcrowd the pan: Be sure to space out the chicken and potatoes on the baking sheet. If the pan is too crowded, the ingredients will steam instead of roast, which can result in soggy potatoes and undercooked chicken.
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Use fresh garlic: While you can use garlic powder in a pinch, fresh garlic gives a much more robust and aromatic flavor. It also adds a nice texture to the dish when it’s roasted alongside the chicken and potatoes.
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Let the chicken rest: After taking the chicken out of the oven, let it rest for a few minutes before cutting into it. This allows the juices to redistribute, keeping the chicken moist and flavorful.
How to Customize Your Garlic Parmesan Chicken and Potatoes
One of the best aspects of this recipe is how easy it is to make it your own. Here are a few ideas to personalize this dish:
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Add vegetables: While the recipe already includes potatoes, you can easily add other vegetables like carrots, bell peppers, or Brussels sprouts to the pan for added flavor and nutrition.
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Swap the chicken: If you’re not a fan of chicken breasts, you can use bone-in chicken thighs or even chicken drumsticks. Just be sure to adjust the cooking time accordingly, as bone-in cuts of chicken may take a bit longer to cook.
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Change the cheese: While Parmesan gives this dish its signature taste, feel free to swap it out for other hard cheeses like Pecorino Romano or Asiago for a different flavor profile.
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Experiment with seasonings: Add a dash of paprika, cayenne pepper, or chili flakes if you want to spice things up. For a more citrusy touch, squeeze fresh lemon juice over the finished dish.
Serving Suggestions for Garlic Parmesan Chicken and Potatoes
This dish is hearty and filling on its own, but you can pair it with a variety of sides to complete the meal. A crisp green salad with a tangy vinaigrette can provide a refreshing contrast to the rich chicken and potatoes. Steamed vegetables like broccoli or green beans would add extra fiber and vitamins to your plate, making for a well-rounded dinner.
If you’re serving guests or want to make the meal feel a little more special, consider pairing this dish with a glass of white wine. A dry Chardonnay or Sauvignon Blanc would complement the garlic and Parmesan flavors beautifully. For a non-alcoholic option, a sparkling water with a splash of lemon or lime can add a refreshing touch.
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Conclusion: A Meal That Delivers on Flavor and Convenience
The Garlic Parmesan Chicken and Potatoes One-Pan Dinner is the perfect meal for anyone who craves comfort food but doesn’t want to spend hours in the kitchen. It’s a versatile and customizable recipe that can be adapted to suit any taste, and it’s easy to prepare with minimal cleanup required. Whether you’re cooking for your family, hosting a casual dinner with friends, or preparing for a busy week ahead, this dish is sure to become a staple in your kitchen.
With its rich flavors, hearty ingredients, and simple prep, this one-pan wonder proves that you don’t need a complicated recipe to create a delicious, satisfying meal. Perfect for any occasion, it offers the ultimate balance of convenience and taste, and will leave you and your loved ones coming back for more.