These Hot Cocoa Cupcake Mugs are the perfect treat to enjoy on a cold winter day. The combination of rich chocolate cake and creamy marshmallows creates an indulgent dessert that’s warm and comforting.
With their beautiful presentation in mugs, they make a stunning holiday treat for gatherings, cozy nights by the fireplace, or as a sweet gift for friends and family. The marshmallow fluff adds a delightful, gooey finish that makes every bite a comforting experience. This recipe is simple to prepare but offers an impressive outcome that will leave everyone craving more.
Full Recipe:
- 1 box (15.25 oz) chocolate cake mix
- 1 cup hot water
- 1/2 cup vegetable oil
- 2 eggs
- 1/2 cup hot cocoa mix
- 1/2 cup marshmallow fluff
- 1/2 cup mini marshmallows
Directions:
- Preheat oven to 350°F (175°C). Grease or line 4 mugs (8-oz capacity each) with nonstick spray.
- In a bowl, combine the cake mix, hot water, vegetable oil, and eggs. Mix until smooth.
- Stir in hot cocoa mix until fully combined.
- Pour the batter evenly into the mugs, filling each about halfway.
- Place mugs on a baking sheet and bake for 20-25 minutes or until a toothpick comes out clean.
- Remove from the oven and cool slightly.
- Add marshmallow fluff on top of each cupcake, then sprinkle mini marshmallows.
- For an extra indulgence, place the mugs back in the oven for 1-2 minutes until marshmallows start to melt.
Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
Kcal: 390 kcal | Servings: 4 servings
Hot Cocoa Cupcake Mugs: A Winter Delight
The Hot Cocoa Cupcake Mugs are an exciting and festive dessert that brings together the comforting warmth of hot cocoa and the delightful sweetness of cupcakes. Made with Duncan Hines® Classic Devil’s Food Cake Mix, Swiss Miss® Milk Chocolate Hot Cocoa Mix, and topped with mini candy canes, these cupcakes make for a charming treat, perfect for winter holiday gatherings or a cozy night in with loved ones. If you’re looking for a fun and easy-to-make dessert that will surely impress your guests, this recipe is a must-try.
A Festive Twist on Traditional Hot Cocoa
These cupcakes aren’t just any regular dessert; they are designed to capture the spirit of winter and Christmas. The rich, moist chocolate cupcakes are made using Duncan Hines® Classic Devil’s Food Cake Mix, which provides the perfect base with its indulgent flavor and soft texture. By adding Swiss Miss® Milk Chocolate Hot Cocoa Mix into the batter, the cupcakes are infused with a decadent hot cocoa flavor, reminiscent of the cozy, hot chocolate drinks many of us crave during the colder months. This clever twist elevates the traditional cupcake and makes it an ideal dessert for any winter-themed occasion.
One of the most charming elements of this recipe is the addition of mini candy canes as mug holders, which add a whimsical and festive touch. The candy canes, when placed around the edge of each cupcake mug, not only provide a fun decorative element but also add a hint of minty freshness that contrasts wonderfully with the rich chocolate flavor. As a finishing touch, the cupcakes are topped with milk chocolate chips and miniature marshmallows, mimicking the toppings typically added to a cup of hot cocoa. This creative cupcake presentation will surely delight both children and adults alike.
Easy Preparation for a Delightful Dessert
One of the most appealing aspects of the Hot Cocoa Cupcake Mugs recipe is its simplicity. With just a few ingredients, you can create a dessert that looks and tastes as if it came from a professional bakery. The preparation time for this dessert is only 45 minutes, and it requires just 90 minutes in total to bake and assemble. This makes it the perfect option for those who want to add a festive dessert to their holiday spread without spending hours in the kitchen.
The recipe itself is straightforward, and the ingredients are easy to find at most grocery stores. The Duncan Hines® Cake Mix serves as a convenient base, allowing you to focus on adding the finishing touches that make these cupcakes extra special. Whether you’re an experienced baker or a novice in the kitchen, this recipe is simple enough to follow without requiring any advanced techniques or specialized equipment.
Perfect for Holiday Parties or Cozy Nights In
The Hot Cocoa Cupcake Mugs are ideal for holiday parties, family gatherings, or even a cozy night at home. Their whimsical presentation and delicious flavors are sure to delight your guests, and their easy preparation makes them a stress-free choice for busy holiday hosts. If you’re looking for a dessert that brings joy and excitement to the table, this recipe fits the bill.
In addition to being a show-stopping dessert for your holiday spread, these cupcakes also make a thoughtful gift. Simply package them in cute holiday-themed boxes or jars, and you’ll have a homemade gift that anyone would be happy to receive. The candy cane mug holders and the cupcake’s rich, chocolatey taste are sure to leave a lasting impression on anyone who tries them.
A Fun Activity for Kids and Families
This recipe is also a great opportunity for family bonding, especially with young children. Kids will love the process of decorating the cupcakes, from placing the mini candy canes around the edges to adding the marshmallows and chocolate chips. It’s a fun and interactive way to involve everyone in the kitchen, making the Hot Cocoa Cupcake Mugs an activity as enjoyable as it is delicious.
Baking these cupcakes with your little ones can also be a wonderful holiday tradition. As you prepare the cupcakes together, you can talk about your favorite holiday memories, make personalized touches to the cupcakes, or even try out variations of the recipe based on family preferences.
Conclusion: A Sweet and Festive Winter Treat
In conclusion, the Hot Cocoa Cupcake Mugs are a delightful dessert that combines the best elements of wintertime warmth with the joy of indulging in sweet treats. Their easy preparation, festive presentation, and rich, chocolaty flavor make them a standout dessert for holiday parties or cozy nights spent by the fire. By using simple ingredients and a creative approach to decorating, you can make a dessert that feels both special and comforting. These cupcakes offer the perfect blend of sweetness, warmth, and holiday spirit, making them a must-try treat for anyone looking to add a touch of magic to their winter celebrations.
Whether you’re a seasoned baker or just starting to experiment in the kitchen, this recipe is an accessible and fun way to bring the flavors of hot cocoa into the form of a cupcake. So, why not gather your family, friends, or kids for an afternoon of baking and laughter? With the Hot Cocoa Cupcake Mugs, you’re sure to create delicious memories that will be cherished for years to come.
Enjoy this recipe as a sweet holiday treat or share it with your loved ones during the winter season. These cupcakes will surely bring smiles and warmth to everyone who enjoys them!