Irresistible Nutella Swirled Banana Bread

This Nutella Banana Bread is an indulgent treat that blends the creamy richness of Nutella with the natural sweetness of ripe bananas. The subtle swirl of Nutella creates a visually striking marbled effect that makes each slice irresistible.

The moist, fluffy texture of the bread pairs perfectly with the rich, chocolatey swirl, creating a comforting and delicious snack or dessert. Whether you enjoy it as a cozy treat with a cup of tea or as a decadent breakfast, this banana bread will become your new favorite indulgence.

Full Recipe:

• 2 ripe bananas, mashed

• 1/2 cup Nutella

• 1/2 cup unsalted butter, softened

• 3/4 cup sugar

• 2 large eggs

• 1 3/4 cups all-purpose flour

• 1 teaspoon baking soda

• 1/2 teaspoon salt

• 1 teaspoon vanilla extract

• 1/2 cup milk

• 1/2 cup chocolate chips (optional)

Directions:

1. Preheat oven to 350°F (175°C) and grease a 9×5-inch loaf pan.

2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, followed by the mashed bananas and Nutella.

3. In a separate bowl, whisk together the flour, baking soda, and salt.

4. Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until combined.

5. Pour the batter into the prepared loaf pan and spread evenly. Drizzle more Nutella on top, if desired, and swirl with a knife for a marbled effect.

6. Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.

7. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Prep Time: 10 minutes | Cooking Time: 60 minutes | Total Time: 70 minutes
Kcal: 350 kcal | Servings: 10 slices

Why Nutella Banana Bread is a Must-Try

Nutella banana bread combines the best of both worlds: moist, flavorful banana bread with the rich, creamy texture of Nutella. The soft, dense bread provides a perfect base for the Nutella, which is swirled into the batter to create pockets of gooey chocolate-hazelnut goodness. Every bite is an explosion of flavors, with the sweetness of the bananas balancing out the indulgent Nutella.

This recipe is simple and accessible, requiring only a few ingredients you probably already have in your kitchen. It’s a great way to use up ripe bananas, and the Nutella gives it a unique twist that transforms an everyday banana bread into something extraordinary. Plus, the moist texture and rich flavor make it perfect for any occasion, from a morning pick-me-up to an after-dinner dessert.

Essential Tips for Perfect Nutella Banana Bread

While this recipe is easy to follow, there are a few tips and tricks that can help you achieve the perfect Nutella banana bread every time.

1. Use Ripe Bananas: The key to delicious banana bread is using bananas that are overripe. The browner the bananas, the sweeter they will be, and they’ll mash much more easily. Look for bananas with plenty of black spots—they’re ideal for banana bread. If you need to ripen bananas quickly, place them in a brown paper bag or microwave them for 30-second intervals until they soften.

2. Don’t Overmix the Batter: One of the most common mistakes when making banana bread is overmixing the batter. When you overmix, the bread can become dense and tough. Gently fold the dry ingredients into the wet ingredients until just combined, leaving the batter slightly lumpy. This will ensure that your bread is light and fluffy.

3. Swirl the Nutella with Care: Nutella is thick, so microwaving it for a few seconds will help it soften and spread more easily. Drizzle it over the batter in the pan and use a knife to gently swirl it in, being careful not to overmix it. The goal is to create beautiful marbled swirls, not to fully incorporate the Nutella into the batter.

4. Consider Adding Mix-Ins: While Nutella banana bread is already packed with flavor, you can customize it by adding chocolate chips, chopped nuts, or dried fruits to the batter. These additions can enhance the texture and flavor, creating a more personalized version of this delicious bread.

How to Store and Reheat Nutella Banana Bread

If you have leftovers, you’ll be happy to know that Nutella banana bread stores well. To keep it fresh, store it in an airtight container at room temperature for up to three days. For longer storage, place it in the refrigerator, where it will last for up to six days. The bread can also be frozen for up to three months—simply wrap it tightly in plastic wrap and aluminum foil, then thaw it overnight in the fridge.

To reheat, simply slice a piece and microwave it for about 20 seconds or until it’s warm. This will bring back the moist texture and rich flavor, just as if it were freshly baked.

Serving Suggestions for Nutella Banana Bread

Nutella banana bread is delicious on its own, but pairing it with a warm beverage can elevate the experience. Enjoy a slice with a cup of hot chocolate, coffee, or tea for a cozy morning or afternoon treat. If you’re looking to make it a more decadent dessert, try serving it with a scoop of vanilla ice cream or a drizzle of caramel sauce. For a fun twist, serve it alongside a chocolate latte or iced chai latte for a sweet pairing that will make your taste buds dance.

How to Make Nutella Banana Bread Into Muffins

If you’re short on time or prefer individual servings, you can easily turn this recipe into Nutella banana muffins. Simply line a muffin tin with paper liners and fill each cup two-thirds full with batter. Add a dollop of Nutella on top of each muffin and swirl it with a knife. Bake the muffins at 350°F for 25 to 30 minutes or until a toothpick comes out clean. This is a great option for parties, bake sales, or when you just want a smaller portion of this indulgent treat.

Alternatives to Nutella

If you’re not a fan of Nutella or want to try something different, you can substitute Nutella with other spreads such as peanut butter, almond butter, or even Biscoff spread. These alternatives will provide a different flavor profile but still create that beautiful swirl in the bread. You could also experiment by adding your favorite mix-ins, like peanut butter chips or dried fruit, to give the bread a unique twist.

Conclusion: Why You’ll Love Nutella Banana Bread

Nutella banana bread is a show-stopping treat that combines the rich flavor of Nutella with the sweetness of ripe bananas, creating a deliciously moist and indulgent loaf. Whether you enjoy it for breakfast, as a snack, or as a dessert, this banana bread is sure to become a favorite in your household. The best part is how easy it is to make—perfect for anyone, from beginner bakers to seasoned pros. So, next time you have ripe bananas on hand, skip the regular banana bread and try this Nutella-infused version for a little extra indulgence. You won’t regret it!