Juicy Garlic Butter Chicken Nuggets

There’s something undeniably satisfying about these Garlic Butter Chicken Bites—perfectly seared, tender chicken coated in a rich, buttery garlic sauce. This dish is simple yet packed with bold flavors, making it a go-to recipe for quick meals or delicious appetizers. The combination of garlic, butter, and Italian seasoning ensures every bite is bursting with savory goodness.

Whether you’re serving these over creamy mashed potatoes, alongside roasted vegetables, or enjoying them straight from the pan, this recipe is as versatile as it is delicious. Plus, they’re meal-prep friendly and can be stored for easy reheating later. A true 15-minute meal miracle that’s perfect for weeknights or last-minute gatherings!

Full Recipe:

  • 1¼ lb boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ⅛ teaspoon paprika
  • 1 tablespoon olive oil
  • 3 tablespoons unsalted butter, divided
  • 1½ tablespoons minced fresh garlic (about 4 cloves)
  • 2 tablespoons finely chopped fresh parsley

Directions:

  1. Preheat a large non-stick or cast-iron skillet over medium-high heat.
  2. In a bowl, toss the chicken pieces with Italian seasoning, salt, pepper, and paprika to coat evenly.
  3. Add 1 tablespoon olive oil and 1 tablespoon butter to the skillet, swirling to coat.
  4. Place the chicken in a single layer, ensuring pieces aren’t overcrowded. Let them cook undisturbed for about 3 minutes until golden brown.
  5. Flip the chicken and cook for another 2 minutes or until nearly done. You may need to cook in batches.
  6. Add the remaining butter, garlic, and parsley, stirring continuously for about 1 minute or until the garlic is fragrant and chicken is fully cooked.
  7. Serve immediately over pasta, rice, mashed potatoes, or as an appetizer with toothpicks.

Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes
Kcal: 320 kcal | Servings: 4

Garlic Butter Chicken Bites: The Ultimate 15-Minute Dinner Recipe

If you’re looking for a quick, flavorful, and versatile chicken dish, Garlic Butter Chicken Bites should be at the top of your list. This easy recipe is perfect for busy weeknights, meal prepping, or even serving as an appetizer. In just 15 minutes, you can have perfectly seared chicken coated in a rich, garlicky butter sauce that’s both simple and incredibly satisfying.

Why You’ll Love This Recipe

1. Quick and Easy: With a total cook time of just 15 minutes, this dish is one of the fastest ways to get a delicious meal on the table. Whether you’re cooking for your family or just yourself, it’s a time-saving option that doesn’t compromise on taste.

2. Minimal Ingredients: This recipe uses pantry-friendly ingredients that you probably already have in your kitchen. Garlic, butter, olive oil, and a few simple seasonings come together to create a dish bursting with flavor.

3. Versatile and Customizable: Whether you prefer chicken breasts or thighs, this recipe works perfectly with either. You can also adjust the spice level by adding red pepper flakes or hot sauce, or switch up the seasoning blend to match your personal taste.

4. Great for Meal Prep: These garlic butter chicken bites store well and can be used in multiple meals throughout the week. Pair them with different sides to keep your meals exciting.

The Secret to Perfectly Seared Chicken Bites

One of the most important techniques in this recipe is getting a beautiful golden-brown sear on the chicken. Here are some key tips to ensure that your chicken bites turn out crispy on the outside and juicy on the inside:

  • Use a hot pan: A cast-iron skillet or non-stick pan works best to get that golden crust without burning the butter. Heat the pan before adding the chicken to ensure a proper sear.
  • Don’t overcrowd the pan: If the chicken pieces are too close together, they’ll steam instead of searing. Cook in batches if necessary.
  • Let the chicken cook undisturbed: Resist the urge to stir the chicken constantly. Letting it sit for a few minutes ensures it develops a crispy crust.
  • Add the garlic last: Garlic burns quickly, so it should be added towards the end of cooking to maintain its flavor and avoid bitterness.

Serving Suggestions: How to Enjoy Garlic Butter Chicken Bites

One of the best things about this dish is how versatile it is. Here are some creative ways to serve garlic butter chicken bites:

  • Over pasta: Pair with spaghetti aglio e olio, fettuccine alfredo, or a simple buttered noodle dish for a comforting meal.
  • With rice or grains: Serve over fluffy white rice, quinoa, or even cauliflower rice for a healthier, low-carb option.
  • As a side dish: These chicken bites make a great addition to any salad, grain bowl, or veggie stir-fry.
  • With roasted vegetables: Serve alongside roasted asparagus, zucchini, green beans, or Brussels sprouts for a well-rounded meal.
  • As an appetizer: Place toothpicks in each bite and serve them as a party snack with a dipping sauce like garlic aioli, ranch, or honey mustard.

Meal Prep and Storage Tips

If you’re a fan of meal prepping, these garlic butter chicken bites are a perfect addition to your weekly routine. Here’s how to store and reheat them properly:

  • Refrigeration: Store leftovers in an airtight container in the fridge for up to 3 days.
  • Freezing: You can freeze cooked chicken bites for up to 4-6 months. To reheat, thaw them overnight in the fridge and warm them in a skillet or microwave.
  • Reheating: To maintain the crispy texture, reheat in a skillet over medium heat with a little extra butter. Avoid microwaving as it can make the chicken rubbery.

How to Customize This Recipe

Want to switch things up? Here are a few ways to customize the recipe based on your preferences:

  • Spicy Version: Add red chili flakes, cayenne pepper, or a drizzle of hot sauce for extra heat.
  • Lemon Garlic Chicken: Squeeze fresh lemon juice over the chicken right before serving for a bright, citrusy twist.
  • Herb-Infused: Swap the parsley for fresh basil, thyme, or rosemary for a different herbaceous flavor.
  • Crispy Coating: Toss the chicken in a light dusting of flour before searing to create an even crispier outer layer.

Why Garlic Butter is the Perfect Flavor Combination

Garlic and butter are a match made in culinary heaven. The richness of the butter enhances the natural umami flavors of the chicken, while the garlic adds a bold depth of flavor. Together, they create a savory, aromatic sauce that coats every bite beautifully.

The butter also helps keep the chicken juicy and tender, while the caramelized garlic infuses the dish with warm, nutty notes that make it irresistible. If you’re a garlic lover, this dish is a dream come true!

Conclusion: A Must-Try Recipe for Any Occasion

Garlic Butter Chicken Bites are the perfect balance of quick, easy, and incredibly delicious. Whether you need a fast weeknight dinner, a meal-prep-friendly option, or a party appetizer, this dish delivers every time.

With simple ingredients and minimal effort, you can create a restaurant-quality meal in just minutes. So next time you’re in need of a flavorful, satisfying dish, give these garlic butter chicken bites a try—you won’t be disappointed!

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