These Outrageous Triple Chocolate Cookies are an absolute dream for chocolate lovers! The rich combination of semi-sweet, milk, and white chocolate chips creates the perfect balance of flavors, all packed into a soft, chewy, and decadent cookie. Whether you’re enjoying them with a glass of milk or as an afternoon snack, these cookies will quickly become your new favorite treat.
Perfectly baked to golden perfection, with crispy edges and soft centers, these cookies are ideal for sharing with friends, gifting to loved ones, or simply indulging in a solo moment of chocolate bliss. Their triple-chocolate goodness ensures that every bite is an irresistible delight for the senses!
Full Recipe:
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1 cup (225g) butter, softened
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1 cup (220g) brown sugar
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1/2 cup (100g) granulated sugar
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2 large eggs
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1 teaspoon vanilla extract
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2 1/4 cups (280g) all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 cup (175g) semi-sweet chocolate chips
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1 cup (175g) milk chocolate chips
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1 cup (175g) white chocolate chips
Directions:
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Preheat the oven to 350°F (175°C).
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In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
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Add eggs, one at a time, beating well after each addition. Stir in vanilla extract.
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In another bowl, whisk together the flour, baking soda, and salt.
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Gradually add the dry ingredients to the wet mixture and mix until combined.
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Stir in the semi-sweet, milk, and white chocolate chips until evenly distributed.
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Scoop rounded tablespoons of dough and place them on a lined baking sheet, spacing them about 2 inches apart.
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Bake for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
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Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes
Kcal: 265 kcal | Servings: 24 cookies
Outrageous Triple Chocolate Cookies: A Decadent Treat for Every Occasion
When it comes to cookies, few can compare to the indulgence of Outrageous Triple Chocolate Cookies. These cookies are a chocolate lover’s dream come true, offering three types of chocolate in every bite: semi-sweet, milk, and white chocolate chips. The combination of these rich, creamy chocolates creates a balance that is absolutely irresistible. Whether you’re baking them for a special occasion, a simple treat for yourself, or sharing them with loved ones, these cookies never fail to impress. In this article, we’ll explore everything you need to know about making these delightful cookies, along with some tips and tricks to elevate your baking game.
The History of Chocolate Cookies
Chocolate cookies have been a favorite in kitchens around the world for decades, but the concept of adding multiple types of chocolate chips to one cookie is a relatively modern twist. Traditionally, chocolate chip cookies were made with semi-sweet chocolate chips. However, the increasing variety of chocolate products, including milk and white chocolate, has allowed bakers to experiment and elevate their creations. Outrageous Triple Chocolate Cookies take this to the next level by using three distinct types of chocolate, creating a rich, deep flavor profile in each bite.
What Makes These Cookies Special?
What sets the Outrageous Triple Chocolate Cookies apart from regular chocolate chip cookies is their depth of flavor and the combination of textures. The semi-sweet chocolate chips provide that rich, bittersweet flavor that chocolate lovers crave, while the milk chocolate adds creaminess and sweetness. The white chocolate chips not only add an extra layer of flavor but also a touch of indulgence, making every bite a unique experience. This trifecta of chocolates makes these cookies irresistibly delicious, offering a perfect balance of sweetness and richness.
Tips for Perfecting Your Triple Chocolate Cookies
To ensure that your Outrageous Triple Chocolate Cookies turn out perfectly every time, here are a few tips to keep in mind:
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Use High-Quality Chocolate: The key to the exceptional flavor of these cookies is the quality of the chocolate. Opt for high-quality semi-sweet, milk, and white chocolate chips or chopped chocolate bars. The better the chocolate, the better the cookies will taste.
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Don’t Overmix the Dough: When mixing the dough, avoid overmixing it. Overmixing can result in tough cookies. Mix the dry ingredients just until incorporated, and then gently fold in the chocolate chips.
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Chill the Dough: For cookies that are thick and chewy, chilling the dough for at least 30 minutes is essential. This allows the flour to hydrate and the dough to firm up, which helps the cookies maintain their shape and prevents them from spreading too much during baking.
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Use Parchment Paper: For perfectly baked cookies that won’t stick to the baking sheet, always line your baking sheet with parchment paper. It also helps with even heat distribution, ensuring that your cookies bake uniformly.
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Watch the Baking Time: These cookies are best when they are slightly underbaked in the center. Remove them from the oven when the edges are golden, but the centers still look soft. They will continue to cook on the baking sheet for a few minutes after they are removed from the oven, giving you a perfect chewy texture.
How to Customize Your Triple Chocolate Cookies
While the combination of semi-sweet, milk, and white chocolate chips is absolutely delicious, there are plenty of ways to customize these cookies to suit your preferences:
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Add Nuts: For an added crunch and richness, consider adding chopped walnuts, pecans, or almonds to the dough. The combination of nuts and chocolate is always a winner.
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Make It Dairy-Free: If you’re following a dairy-free diet, you can easily substitute dairy-free chocolate chips for the semi-sweet, milk, and white chocolate chips. Many brands offer delicious dairy-free options that still provide that rich chocolate flavor.
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Add a Twist of Flavor: For a unique twist, try adding a teaspoon of espresso powder to the dough to enhance the chocolate flavor. You can also experiment with other flavorings like cinnamon, orange zest, or a splash of vanilla extract.
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Make Them Vegan: To make these cookies vegan, substitute the butter with a plant-based butter alternative and use flax eggs (1 tablespoon of ground flaxseeds mixed with 3 tablespoons of water) instead of regular eggs. You can also use vegan chocolate chips to complete the recipe.
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Stuff the Cookies: For an even more decadent treat, consider stuffing the cookies with something extra, such as peanut butter, caramel, or marshmallow fluff. This will take your Outrageous Triple Chocolate Cookies to the next level.
How to Store Your Outrageous Triple Chocolate Cookies
Proper storage is key to ensuring that your cookies stay fresh and delicious for as long as possible. Here are some tips for storing your cookies:
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Store at Room Temperature: After your cookies have cooled completely, store them in an airtight container at room temperature. They should stay fresh for up to a week.
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Freeze for Longer Storage: If you want to keep your cookies for a longer period, freezing them is a great option. Place the cooled cookies in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to an airtight container or a zip-top bag and store them in the freezer for up to 3 months. To enjoy, simply thaw at room temperature or reheat them in the oven for a few minutes.
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Prevent Staleness: To keep your cookies from going stale too quickly, you can place a slice of bread in the container with them. The bread will absorb any excess moisture and help the cookies stay soft and fresh.
Serving Ideas for Triple Chocolate Cookies
These cookies are delicious on their own, but there are many ways to serve them for different occasions:
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With a Glass of Milk: There’s nothing better than pairing these cookies with a cold glass of milk. The creamy milk complements the rich, chocolatey cookies and creates a classic treat.
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As a Dessert: Serve them as part of a dessert platter or alongside a scoop of vanilla ice cream for a decadent dessert experience.
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For Gifting: Outrageous Triple Chocolate Cookies make an excellent gift. Package them in a cute jar or box and tie a ribbon for a thoughtful homemade gift that’s perfect for any occasion.
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At a Party: These cookies are a hit at parties, whether you’re hosting a birthday bash, a holiday gathering, or a casual get-together. Their indulgent flavor will have everyone coming back for seconds!
Conclusion
Outrageous Triple Chocolate Cookies are a must-try for any chocolate lover. With their perfect balance of semi-sweet, milk, and white chocolate, these cookies are an irresistible treat that can be enjoyed on any occasion. By following a few simple tips, you can ensure that your cookies come out perfectly every time, and by experimenting with different ingredients, you can customize them to your liking. Whether you’re baking them for yourself, sharing them with others, or gifting them as a thoughtful treat, these cookies are guaranteed to impress. So, preheat your oven, gather your ingredients, and get ready to enjoy these indulgent, chocolate-packed cookies that will have everyone asking for the recipe!